Curriculum Vitae
Academic and Professional Positions
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2021 – Scientific Expert French Agency for Food, Environmental and Occupational Health & Safety (ANSES)
2020 – Associate Researcher Climate Economics Chair
2008 – Associate Professor AgroParisTech-Université Paris-Saclay
2008 – Associate Researcher Université Laval, CREATE, Canada
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2019-2020 Invited Professor Paris School of Economics
2017-2018 Scientific Expert Etablissement français du sang
2007-2008 Post-Doctoral Student and Teaching Fellow Université Laval, Québec, Canada
2004-2007 Teaching Fellow Toulouse School of Economics
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Education
2018 Habilitation à Diriger des Recherches Université Paris Nanterre
2007 PhD, Economics Toulouse School of Economics
2004 DEEQA, Post-M.Sc. Toulouse School of Economics
2003 Magistère, M.Sc., Economics and Statistics Universities of Toulouse 1 and 3
2003 M.Sc., Economic Theory and Econometrics Toulouse School of Economics
2001 B.S., Economics University Toulouse 1
2000 B.S., Mathematics University Toulouse 3
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Responsibilities
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2022 – Vice-President of the Department of Economics, Social and Management Sciences
2022 – Member of the Scientific Council of the INRAE-SFER-CIRAD social science research days
2021 – Elected member of the Council of the Graduate School Economics and Management, Université Paris-Saclay
2020 – Head of the master 2 EEET 'Economie de l'alimentation durable' (Economics of sustainable food)
2016 – Elected Member of the Teachers' Council
2015 – Elected member of the commission of the ABIES doctoral school
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2017 – 2022 Head of the Education and Research Department, General and Applied Economics,
2012 – 2022 Elected member of CNECA section n°9, The Ministry of Agriculture, Agrifood, and Forestry
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Promotions, Grants and Research programs
2020 Associate Professor, promotion Hors classe
2020 Title of Tenured professor (National Council of Universities, CNU).
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2023 – DESTINY, a project supported by the European Commission. 4 097 440 euros.
2023 – Funding for experiments supported by H-Code Université Paris Saclay. 15 000 euros.
2022 – SOUVNUTRI, a project supported by the French ANR. 538 923 euros.
2020 – 2022 E3, a project supported by the AAP Covid-19 UPSaclay. 35 000 euros.
2018 – 2021 DIETPLUS, a project supported by the French ANR. 410 000 euros.
2011 – 2015 ORACLE, a project supported by the French ANR. 1 199 996 euros.
2008 – 2012 FP7 Program AgFoodTrade (New Issues in Agricultural Food and Bioenergy Trade), a project
supported by the EU Commission, 3 738 288 euros.
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